PT. SOEJASCH BALI has been established for more than 30 years. We specialize in authentic German sausages, ham and cured meat. The Company was the first in Indonesia to market high-quality, locally-made cured meat products with international standards. The Company has established its own niche of vending trade routes throughout the Indonesian Archipelago.
PT. SOEJASCH BALI is recognized as the leader in introducing new and innovative, quality food products to the market. Through close customer contact and excellent relationships, the Company strives to meet the needs of its customers. Production is supervised under our own experienced Master Butcher from Germany that ensures we maintain a managed, quality production. We use the best equipment to make our products and follow a well-defined principle of “NO COMPROMISE ON SAFETY AND QUALITY” , which led us to proudly achieving a Halal Certification from the strict policy of MUI and a Certification for food and safety.
PT. SOEJASCH BALI has four product lines, each serving various markets in Indonesia. The company product lines, which include a wide range selection of sausages, hams, and cured meat are:
- MAMA’s – provides non-halal meat selections
- NIKMAT – offers halal meat selections
- CATER – a suitable option for local vendors
- CHEF’s- provides fine quality, competitive grade meat products
PT. SOEJASCH BALI COVERAGE AREA FOOD DISTRIBUTIONS
Jakarta, Surabaya, Bali, Jogjakarta dan Bandung.